How to Brew Beer – Presented by Lake House Brewing Co.

posted on January 7, 2008 in how to brew beer

At their pilot brewery on the lake, Eric McKay and Patrick Murtaugh walk you through the entire process of producing beer in five minutes.

Presented by the Lake House Brewing Company.

www.lakehousebeer.com

Duration : 0:4:54


Anyone know how to brew beer like Budweiser?

Technorati Tags: Beer, Brew, Brewing, Company, Craft, House, How, Lake, to

25 Comments »

  1. The “additive” is …
    The “additive” is all natural Irish moss. It is no more harmful or un-natural than the yeast used. You should try it some time! it ensures a clearer beer. I used it in one brew and the beer came out crystal clear, so I use it in every beer now. Great video! I have yet to make an AG batch, I do partial mashes. I moved to Europe and now live in an apartment. Still enough room to brew but AG would be tight.

    Comment by RGH1502 — October 28, 2009 @ 1:47 pm

  2. Pros:
    Brewing from …

    Pros:
    Brewing from base resources (not from extracts).
    Funny.
    Nice looking beer.
    A quite nice overview about the brewing process.

    Cons:
    Bad quality (did you have broken camera?)
    Additives to the beer(2:32).

    Boys, as the homebrewer i can say – thanks for this video.
    Xaint, homebrewer from Czech Republic

    Comment by xaint2 — October 28, 2009 @ 1:47 pm

  3. Ha! Wasn’t exactly …
    Ha! Wasn’t exactly on purpose…we’re brewers, not cinematographers.

    Comment by ERICMCKAY9 — October 28, 2009 @ 1:47 pm

  4. I hate that someone …
    I hate that someone would purposefully make their video look that bad. This video should have been about information, not entertainment.

    Comment by tomroeder — October 28, 2009 @ 1:47 pm

  5. Very nice!
    Very nice!

    Comment by cuallito — October 28, 2009 @ 1:47 pm

  6. I’ve been …
    I’ve been considering doing some home brewing. This video was cool and helpful.

    Do you recommend anywhere I could purchase all the supplies I need? Any help would be appreciated! Thanks!

    Comment by aekevin77 — October 28, 2009 @ 1:47 pm

  7. I just filled my …
    I just filled my first keg using their method! It taste fantastic!!

    Comment by ThrowinFrags — October 28, 2009 @ 1:47 pm

  8. What a good video,I …
    What a good video,I did not like the picture quality. Perhaps without the effects and a little more hires. Other than that I really liked it

    Comment by UmpaEG — October 28, 2009 @ 1:47 pm

  9. OR go to your local …
    OR go to your local beer store

    Comment by vik238 — October 28, 2009 @ 1:47 pm

  10. Perhaps first start …
    Perhaps first start with a malt extract kit. That’s even easier: boil the extract with water to make the wort. Chill it, and let it ferment.
    Then, do second fermentation in the bottle (or keg).

    Very easy to do. And when you keep things sanitized it can’t go wrong.

    Comment by fritsie123 — October 28, 2009 @ 1:47 pm

  11. They are using …
    They are using MALTED barley, aka malt, which is barley that has been allowed to start germinating and then dried. They are doing all grain brewing in this video, which is about a 5-6 hour process (not counting time to ferment and then bottle condition) versus a 3 to 3.5 hour process when malt extract (liquid or dried) is used, as the mashing step (basically soaking then rinsing the grain) is bypassed. I have been homebrewing (usign extract) for a year; a great hobby and not that difficult.

    Comment by marky11245 — October 28, 2009 @ 1:47 pm

  12. In brewing, the …
    In brewing, the word “malt” is short for malted barley. In this video, we use “all grain” malt, just like a commercial craft brewery would, however, this approach does take a few more steps. Most beginners will find it simpler and less frustrating to start out brewing with malt extract, which is available as a powder or a syrup. Once you get the hang of it, try all-grain – the difference in taste is similar to the difference in instant coffee compared to freshly ground coffee. Good luck!

    Comment by ERICMCKAY9 — October 28, 2009 @ 1:47 pm

  13. abit dirty haveing …
    abit dirty haveing a dog near the beer when its being made lol

    Comment by bs1ayer — October 28, 2009 @ 1:47 pm

  14. Can someone explain …
    Can someone explain me why they don’t use malt to do the brewing ???? alot of the other videos use malt and sugar while they are boiling, is it because the grains contained both.

    Comment by kirkload — October 28, 2009 @ 1:47 pm

  15. why?? it’s easier …
    why?? it’s easier than you think…

    Comment by chyrd — October 28, 2009 @ 1:47 pm

  16. damn..the finished …
    damn..the finished product looked good in that mug

    Comment by thickdarkbeer — October 28, 2009 @ 1:47 pm

  17. wow. I was going to …
    wow. I was going to order some equipment to brew my own but now I am terrified.

    Comment by leloodallasmultipass — October 28, 2009 @ 1:47 pm

  18. Good video
    I love …

    Good video
    I love the 1950’s narrarator
    you can also smoke your barley and hops before brewing for a Rauchbeir or soke them in fruit juice or really any other liquid for a more complex taste

    Comment by EyeCandyAndy1 — October 28, 2009 @ 1:47 pm

  19. Good job. It …
    Good job. It actually is a fantastic primer. Puts together what I’ve been reading and buying equipment to finally get moving on… the art of all-grain brewing..

    Comment by ironwood99 — October 28, 2009 @ 1:47 pm

  20. Cool vid, sure it …
    Cool vid, sure it helped alot of people. YouTube brewers should join the Brewers Of YouTube group.

    Comment by HowToBrew — October 28, 2009 @ 1:47 pm

  21. really clear and …
    really clear and kinda funny, thanks.

    Comment by iateinsulation — October 28, 2009 @ 1:47 pm

  22. local farm animals …
    local farm animals :D thx for the great vid!

    Comment by holynihilism — October 28, 2009 @ 1:47 pm

  23. That is a great …
    That is a great foundation to start learning to home brew. Great video!

    Comment by ericjwilson08 — October 28, 2009 @ 1:47 pm

  24. Brilliant, concise, …
    Brilliant, concise, expert information delivered with humor and candor. Well done.

    Comment by calebcharles — October 28, 2009 @ 1:47 pm

  25. Good vid, concise …
    Good vid, concise and well put.

    Comment by TC2642 — October 28, 2009 @ 1:47 pm

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