What is a good book with beginning home brew recipes?
I would like to move past home brewing with pre-made kits, but easy recipes seem hard to find. I’m also looking to learn how to brew with actual malts, instead of just malt extracts, but I have no idea how to do this.
My favorite for beginners (and more advanced brewers, too) is Papazian’s book The New Complete Joy of Home Brewing. It gives you technique, theory and recipes. Don’t jump to all-grain brewing just yet. Try a few batches of extract plus specialty grains first.
My husband started a couple years ago?
Do you have a local brewshop, if so check there but he has these books and makes is own beer and wine.
Dave Miller’s Home Brew Guide
How to Brew by John Palmer
References :
Comment by Aimee B — October 31, 2009 @ 9:09 pm
My favorite for beginners (and more advanced brewers, too) is Papazian’s book The New Complete Joy of Home Brewing. It gives you technique, theory and recipes. Don’t jump to all-grain brewing just yet. Try a few batches of extract plus specialty grains first.
References :
Comment by oikos — October 31, 2009 @ 9:39 pm